Saturday, November 23


Healing Power of Food

The morning session will be centered on the healing power of food grown in soil rich in nutrients and complete minerals and prepared with cooking techniques that preserve the nutrients. The benefits of eating cultured foods such as sauerkraut, cultured grains and beans will be discussed. Demonstration of preparation of the various cultured foods will be followed by lunch prepared in accordance with the principals taught.

Energy Balance and Activation

The afternoon session will be on energy balance and energy activation. Highlights of the forty years of research on health will be shared. These include trauma clearing, metamorphic technique (clearing prenatal energy blockage), connecting with preconception energy, discharge and charge energy and basic Waidangong ( a form of Chi Gong) movements. The hazards of electronic pollution and ways to protection from EMF and radio and microwave will be discussed. These techniques have been used by students in Asia and the U.S. with good results for many years.

Read more about Dr. Chiu Nan Lai here.

Date(s): Saturday, November 23
Times: 10:00 am - 5:00 pm
Instructor/Leader: Chiu Nan Lai, 雷久南博士
Type of event: wellness
Number of sessions: multiple
Level: Suitable for all
Participation: Full-time
Location: Main Gompa
iCal Link: iCal
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